School of Architecture

The Future of Smart Outdoor Dining Is Being Built With Upcycled Water Bottles

In the wake of the COVID-19 pandemic, restaurants throughout New York City and elsewhere use bespoke outdoor structures to offer safer dining experiences for their customers. However, many of these installations do not adequately protect servers, physically separate diners, provide thermal comfort, or easily disassemble if street maintenance is needed. 

Carla Leitao Showcasing Work at 17th Venice Architecture Biennale

Carla Leitao, a lecturer in the School of Architecture at Rensselaer Polytechnic Institute, has been invited to present work at “CityX Venice,” the 17th Venice Architecture Biennale Italian Virtual Pavilion, curated by Tom Kovac from RMIT University in Australia and Alessandro Melis of the University of Portsmouth in England.

Mae-ling Lokko Wins Future by Design Grant From the British Council

Mae-ling Lokko, an assistant professor in the School of Architecture at Rensselaer Polytechnic Institute, has been awarded a Future by Design grant from the Architecture Design Fashion division of the British Council, which seeks to builds connections between people in the United Kingdom and other countries through arts, culture, and education.

Stranger Than Science Fiction

The research projects explored in the newest episode of Why Not Change the World? The RPI Podcast sound like the stuff of science fiction, but it turns out they are as real as they are fascinating.

One Year In, Rensselaer Experts Keep Addressing COVID-19 Challenges in Inventive Ways

The Rensselaer Plan 2024, the strategic plan that guides Rensselaer Polytechnic Institute, dedicated the university to innovative teaching and research “that addresses the most compelling global challenges.” In the last year, no challenge has consumed the globe more than the COVID-19 pandemic — and the Rensselaer community has stayed true to its mission.

Rensselaer Releases Report on Pandemic-Proof Pedagogical Innovations

Throughout the nearly 200-year history of Rensselaer Polytechnic Institute, the university has prized flexibility and ingenuity in its delivery of higher education. This mindset has especially proven to be an asset during the COVID-19 pandemic, which required the entire campus to shift to remote instruction in the spring and summer of 2020, followed by a combination of in-person, online, and hybrid courses in subsequent semesters.

Aida Ayuk Honored in National Competition for Women Entrepreneurs

Aida Ayuk, a third-year architecture student at Rensselaer Polytechnic Institute, received a third-place honorable mention in the social impact category of the 2020 National Draper Competition for Women Entrepreneurs for her business plan and design proposal for BioFuture, a portable biomaterial digester for military waste.

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